Sunday, August 29, 2010

Spinach Squares

Recipe courtesy of: Gail

These spinach squares are delicious & easy to make- great for dinner any time of year.

  • 4 Tbsp butter, melted in a 9 x 13 pan
  • 3 eggs
  • 1 Cup of flour
  • 1 Cup of milk
  • 1 tsp salt
  • 1 tsp baking powder
  • 1 lb of grated Monterey jack cheese
  • 2 10-oz boxes frozen chopped spinach, defrosted (wring out most of the water)

  1. Melt butter in pan in oven (watch so it doesn't burn).
  2. Beat eggs, flour, salt, baking soda, and milk.
  3. Add cheese and spinach and then turn the mixture into the pan.
  4. Bake at 350° for about 35 minutes.

Notes: These are good as leftovers too :-)

Thanks Gail!!

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