I feel whole again. This was a stressful week of tons of work (and more to come), of no time for cooking exciting meals, and it left me f...

I love soups, especially this time of year, because they are so easy to make, and so warm and hearty. This soup is thick, creamy, full of...

Trust me when I say this is a recipe everyone should have. Notice how I didn't say every vegan . Or every vegetarian . Nope, everyone. ...

I was on family vacation last week, and made this easy appetizer/salad twice. The first time, I whipped it up so I would have something t...

This dish is fresh, summery, light, and delicious, and jam-packed with healthy ingredients. AND, I used basil growing in my NEW and very ...

We all know by now how much I love mango, so I will refrain from going on about it yet again. But needless to say, when I saw Kathy Patal...

More dill! Here's a new twist to your traditional guacamole, and an easy way to elevate your sandwiches (such as my above Chick'n...

Nothing fancy or complicated here. Think: open a can 'o beans and have easy yummy dinner/lunch/snack/salad ready in 5. Sound good?! G...

 This recipe brought to you by: the colors green and orange! It started with a bag of lima beans, a can of mandarin oranges in my cupbo...

This dessert is like the frozen version of a thin mint. I was completely curious when I saw this post for avocado mint icecream- avocado a...

Happy Leap Day! My first try at vegan chocolate pudding didn't work out so well. But, actually, it's not that hard to make a t...

This crisp green bean salad is easy, delicious, and healthy. That's my triple threat for recipe favorites ;-) Ingredients: ~1 lb fre...

Another quick, easy, delicious recipe favorite here! This is a variation/combination of two corn salads I've posted before- the corn ...

Along with my husband and a few friends, I ran the San Francisco half marathon this Sunday (the first half, which goes across the Golden G...

I found this recipe for vegan raw spring pasta through Finding Vegan (my new favorite site! the pics are awesome and always inspire me to ...

Often, I actually prefer my salads to those I can get at restaurants. It's not because I make any kind of amazing dressings or extra-sp...

I was so inspired by this summer vegan kale wrap that I found the recipe for on Friday that I had to make it immediately. I spent nearly ha...

From: Whole Foods recipes Another corn salad! This is a slight variation on last week's corn salad recipe , but different enough that ...

From Vegetarian Times Last year I subscribed to Vegetarian Times and was inspired to try lots of new dishes. While I can't say that all...